Second Place
Tomas Munita
National Geographic
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"Patagonia's Cowboys"
After two days a wild filly is still fighting her capture. Feral horses and cattle are tied to trees for two or three days until exhaustion renders them pliable and they can be led to ferries or trucks heading for market. Horse's meat, less valuable than catlle, is sold for jerky. But this horse was young and was spared to be tamed. Most of the horses that bagualeros use were wild in the past. Estancia Cameron in Tierra del Fuego, Chile. April 4, 2014.
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